Sous Chef

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Job Description

Sous Chef

Full-Time

*** Pay Rate $22.20/hr ***

Medical, Dental & Vision Insurance, 403b Retirement Plan w/ Company Match, Paid Time Off

Location: Judson Park - Cleveland, OH

Status: Full-Time - 40 hours per week

Shift: Days (8:30am - 5:00pm)

What will I do in this role with Judson?

As a Sous Chef, supporting the Judson mission will include the following responsibilities:

Practice proper hand washing, glove use, and other sanitation guidelines

Review daily menu, specials, and spreadsheets

Demonstrate knowledge of specialized diets and allergens

Demonstrate role model effective courteous communication skills with associates, peers, residents, and visitors

Ability to perform all duties required by the positions supervised in the main kitchen

Direct day-to-day operation of production team; set expectations of production associates

Coordinate purchasing requirements; including forecasting, ordering, receiving, and inventory/storage of all supplies

Setup and maintain reports necessary to deliver meals to serving areas

Maintain sanitation program including checklists and daily documentation.

Perform daily & weekly sanitation inspections. Assure availability of approved cleaning chemicals.

Assist in developing department goals

In the absence of the Satellite Manager, coordinate daily satellite operations; checking for staffing and service issues.

Assist in hiring, training, HR reporting, and corrective actions needed to maintain neat, responsive, well trained, safety and quality focused team

Have a working knowledge of the union contract

Ensure equipment and supplies needed for service operations are available.

Coordinate equipment repairs with maintenance and vendors as needed

Assist with menu and pricing development for Caf Louise

Participate in Judson programs/projects as designated

Coordinate and plan (in some cases help setup) catered events in coordination with Director, Executive Chef and Assistant Director of Dining Services as well as other department managers and staff

Prepare special function foods in timely fashion & assist with setup if necessary

Ensure that daily menu offerings are available in a timely, appealing and temperature desired manner

Designated goals, regulations and guidelines are met. (Especially Food Cost)

Utilize associates effectively

Record any schedule changes to ensure staffing patterns are followed

Ensure all supplies are maintained to meet operating demands with minimal disruption

Invoice reporting and all reports completed in a timely manner

Conduct training programs initiated to advance the skills of associates

Coordinate daily production meetings or pre-service meetings with production associates each day

Complete 90-day evaluation of all new production associates as well as the completion of annual performance appraisals for all associates under direct supervision

Maintains a record of acceptable punctuality and attendance

Adhere to all company rules and safety procedures

Perform other duties as assignedWhat do I need for this role with Judson?

High school diploma/GED required.

At least 2 years experience using basic standard cooking techniques required.

ServSafe food handler certification or willingness to obtain required.

Associates Degree in Culinary Training preferred.

Computer skills in Excel, Word, Publisher, and Financial Software; Knowledge in POS systems required.

What makes Judson an employer of choice?

A CAREER with Judson means you will be connected, inspired and engaged to make a difference in the lives of others every day! Judson is a place where you have opportunities to grow and be recognized for the meaningful work you do in a positive, inclusive environment.

We offer COMPETITIVE and COMPREHENSIVE benefits based on your employment status, including:

Medical, Dental, Vision and Flexible Spending Accounts (Benefits vary for Full-Time & Part-Time employees)

403b Retirement Plan with Company Match

Tuition Reimbursement and Career Development

Campus Perks, including the use of Judson's Wellness & Pool Facilities, Discounted On-Campus Meals, and Free Parking

Accruing Paid Time Off

Prorated Paid Time Off for Holidays

How is Judson unique?

Judson is a not-for-profit Continuing Care Retirement Community (CCRC) offering independent living, assisted living, memory support services, short-term rehabilitative and long-term skilled nursing care, home care, hospice, community memberships, and outreach initiatives.

Our employees are committed to our Core Values: Respectfulness, Empowerment, Communication, Integrity, Teamwork and Excellence.

Three stunning campuses and over 110 years of experience serving Northeast Ohio with compassion, excellence and innovation has solidified our stellar reputation for making a difference in the lives of others every day!

Judson Senior Living is an Equal Opportunity Employer and follows a practice of affirmative action in promoting equal employment opportunity. Judson Retirement Community does not discriminate on actions involving recruiting, hiring, training, on-the-job treatment and promotion.